Turkish Bulgur Pilaf with Tomato and Red Pepper (Meyhane Pilavı)

A comforting, hearty 'tavern-style' pilaf featuring nutty coarse bulgur wheat simmered with sweet red peppers, tangy tomatoes, and aromatic dried mint. The result is fluffy, separate grains with a rich vegetable sweetness, perfect as a substantial side or a light vegan main.